Monday, March 23, 2015

Scrumptious Chex Mix Dessert

I came across this addicting Chex Mix dessert the other day, and I just had to share. It's chewy, nutty, and sweet...and amazing.

Here is the ingredient list to make it:
10 oz rice chex
1/2 c. Slivered almonds
1/2 c. Halved pecans
1/2 c. Coconut
1 c. butter
1 c. Karo
1 c. sugar 
1/2 tsp. baking soda
1/2 tsp. almond extract

Start by melting the butter, sugar, and Karo together.

Put the Chex Mix, almonds, pecans, and coconut in a bowl.

Once the mixture starts getting foamy, let it boil for 3-4 minutes but no more than four.

After it boils for four minutes, add the almond extract and baking soda.

Then add the buttery mixture to the dry mixture in the bowl and stir!

Put the mixture in a 9 by 13 pan to cool.

I had to refrain from sampling.

Once it cools, enjoy your tasty dessert!
















2 comments:

  1. Looks like it was a success! Delicious :)

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    Replies
    1. Thanks to the Truman family recipe! I'm glad that I know how to make it now!

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